A La Carte
Yào Restaurant
- Lunch: 11:30 a.m. - 2:30 p.m.
- Dinner: 6:00 p.m. - 10:00 p.m.
- Prices are subject to 10% service charge and 7% applicable tax.
Appetizer & Salad
Grandpa’s Recipe Braised Pork Spare Ribs with Sweet and Sour Sauce
-
฿ 588
*Signature Dishes
6 Elements Shanghai Platter
-
฿ 658
Roasted Duck, Cod Fish Sweet Soy Sauce, Chicken Salad, Crispy Pork, BBQ Pork, Jelly Fish salad
*Signature Dishes
Crispy Fried Tofu with Chili and Salt Pepper Powder
-
฿ 358
Vegetarian
฿0.00
Peking Duck Roll with Wasabi Hoisin Sauce
-
฿ 458
Fried King Mushroom with Black Bean Sauce and Edamame
-
฿ 458
Steamed Chicken with Szechuan Vermicelli and Spicy Sesame Sauce
-
฿ 458
Deep-fried Soft Shell Crab with Dried Chili
-
฿ 558
Chilled Marinated Beef Shank and Tendon with Chinese Herbs
-
฿ 588
Jelly Fish Salad with Japanese Taraba Crab Meat and Oyster Chili Sauce
-
฿ 688
Crispy Whitebait Fish with Rice Crust and Salty Egg Yolk Sauce
-
฿ 748
Fried Cod Fish Shanghai Style with Sweet Soy Sauce
-
฿ 768
Dim Sum Platter
-
฿ 858
Soup
Cod Fish with Scallop and Coriander Soup
-
฿ 488
*Signature Dishes
96-Hour Stewed Aged Fish Maw Soup with “Jin Chong Cao” Mushroom
Individual Serve -
฿ 2,380
*Signature Dishes
Flower-shaped Tofu with Morel Mushroom Soup
Individual Serve -
฿ 458
Vegetarian
฿0.00
Shrimp Wontons with Oolong Tea Leaf in Mushroom Soup
-
฿ 458
Double-boiled Pork Ribs Soup with Lin Zhi Mushroom and Dried Scallop
Individual Serve -
฿ 488
Szechuan Hot and Sour Seafood Soup
Individual Serve -
฿ 488
“Tai Hu” Lake Whitebait Fish Soup
Individual Serve -
฿ 488
with Mushroom and Coriander
Double-boiled Duck Soup with Coconut and Baby Abalone and Dried Fig
Individual Serve -
฿ 688
Peking Duck
Traditional Lychee Wood Peking Duck with Black Lumpfish Roe and Salmon Roe
1 Whole Duck -
฿ 2,388
- Wok-fried Minced Duck served with Green Salad
- Wok-fried Duck Slices with Black Pepper Sauce
- Deep-fried Duck Meat with Garlic
Step 1: Duck Skin with Meat served with Pancake, Lumpfish Roe, Vegetables, Hoisin Sauce and Lychee Jam
Step 2: Select preferred cooking method for duck meat choose one option;
Step 3: Duck Soup with pickled Chinese plum and tofu
Thai Style Peking Duck with Black Lumpfish Roe and Salmon Roe
1 Whole Duck -
฿ 2,388
- Wok-fried Minced Duck served with Green Salad
- Wok-fried Duck Slices with Black Pepper Sauce
- Deep-fried Duck Meat with Garlic
Step 1: Crispy Skin served with Pancake, Lumpfish Roe, Vegetables, Hoisin Sauce and Lychee Jam
Step 2: Select preferred cooking method for duck meat choose one option;
Step 3: Duck Soup with pickled Chinese plum and tofu
BBQ
Peking Duck Thai or Hong Kong Style
-
฿ 2,388
*Signature Dishes
BBQ Platter
M -
฿ 988
L -
฿ 1,780
Roasted Duck, BBQ Pork and Crispy Pork
*Signature Dishes
BBQ Pork with Honey
M -
฿ 558
L -
฿ 998
Crispy Pork with Wasabi Hoisin Sauce
M -
฿ 788
L -
฿ 1,098
Roasted Duck
M -
฿ 1,188
L -
฿ 1,980
Grilled Pork Ribs with Honey and Clove
-
฿ 1,588
Suckling Pig Served with Steamed Bun and Traditional Condiments
-
฿ 3,288
Earth
Fried Chicken with Chili, Cashew Nuts and 7 Spices Chili Powder
-
฿ 558
*Signature Dishes
Szechuan Mapo Tofu with Minced Pork
-
฿ 558
Braised Pork Belly with Soy Bean and Hoisin Sauce
-
฿ 880
Served with Steamed Bun
Wok-fried Pork Belly with Taro in Pickle Soy Bean Sauce
-
฿ 880
Stir-fried Wagyu Beef with Mushrooms in XO Sauce
-
฿ 1,688
Wok-fried Wagyu Beef with Foie Gras and Young Coconut Shoot in Black Pepper Sauce
-
฿ 1,688
River & Seafood
Steamed Cod Fish with Tofu Topped with Savory Crispy Bean Sauce
-
฿ 1,188
*Signature Dishes
Fried Local Ayuthaya King River Prawn in Oolong Tea Soy Sauce (1 Pcs)
-
฿ 1,588
*Signature Dishes
Deep-fried Cod Fish Fillet with Almond Slices
-
฿ 958
Served with "Gong Bao" Sauce Szechuan Style
Fried Snow Fish with Oolong Tea Leaf and Soy Sauce on Lotus Leaf
-
฿ 1,088
Wok-fried Sea Shell “Bao Sun”
-
฿ 1,388
with Shitake Mushrooms, Green Bean and Young Coconut Shoot in Oyster Sauce
Poached Black Grouper Fillet with Pickle Sour Vegetables in Mala Soup
-
฿ 1,588
Braised Andaman Sea Prawn with Pickle Olive and Shimeji Mushrooms
-
฿ 1,588
Fried Phuket Lobster with Asparagus and Black Truffle Sauce (1 Pcs)
-
฿ 1,980
Braised Yaowarat Fish Maw
-
฿ 2,680
with Australian Abalone, Scallop, and Vegetarian Shark Fin in Golden Broth
Red Grouper, Black Grouper, Bamboo Fish, Phuket Lobster, Boston Lobster, Sea Mud Crab
- Steamed with Soy Sauce / Black Bean Sauce / Pickle Soy Bean Sauce / Chili Sauce / Garlic Sauce / Lemon Chili Sauce
- Wok-fried with Black Pepper Sauce / XO Sauce / Yellow Curry Sauce / Oyster Sauce
- Deep fried with Five Spices
- Braised with Ginger and Spring Onion
- Poached with Congee
Rice
Traditional Style Baked Sticky Rice with King Scallop
-
฿ 1,188
and Chanthaburi Sea Mud Crab in Lotus Leaf
*Signature Dishes
Fujian Fried Rice with Seafood Gravy
-
฿ 698
Yào Roasted Duck with Shrimps Fried Rice
-
฿ 688
Yào Foie Gras Fried Rice with Black Truffle
-
฿ 1,280
Congee
Plain -
฿ 198
Mixed Seafood -
฿ 498
Wagyu Slices with Egg -
฿ 358
Crispy Pork -
฿ 268
Minced Chicken -
฿ 258
Jasmine Rice
-
฿ 99
Riceberry
-
฿ 99
Noodle
Beijing Style Hand-pulled or Cutting Noodle
-
฿ 588
with Spicy Minced Pork Gravy Sauce
*Signature Dishes
Beijing Style Hand-pulled or Cutting Noodle Topped with Phuket Lobster and Baby Abalone
-
฿ 2,080
with Spicy Minced Pork Gravy Sauce
*Signature Dishes
Deep-fried Vermicelli Rice Noodle
-
฿ 698
with Assorted Seafood
Egg Noodle with Roasted Duck, BBQ Pork and Crispy Pork
-
฿ 698
Served with Gravy Sauce and Brown Soup
Wok-fried Flat Rice Noodle with Wagyu Beef
-
฿ 758
Pulled Noodle Soup with Beef Shank
-
฿ 788
Phuket Lobster with Fried Egg Noodle and Black Bean Sauce
-
฿ 1,888
Vegetarian
Fried Green Bean with Dried Tofu
-
฿ 388
*Signature Dishes
Wok-fried Eggplant with Shanghai Chili Sauce
-
฿ 328
Braised Fried Tofu with Dried Bamboo Shoot and Pickle Olive Sauce
-
฿ 368
Wok-fried Kale with Ginkgo and Morel Mushrooms
-
฿ 388
Braised Baby Cabbage with Lotus Seeds and Creamy Pumpkin
-
฿ 388
Wok-fried Mixed Mushrooms with Young Soy Bean and Soy Sauce
-
฿ 398
Wok-fried Asparagus with Young Coconut Shoot and Salty Sauce
-
฿ 588
Wok-fried Spinach with Fried Dough Stick and Salty Sauce
-
฿ 588
Desserts
Mango Sago with Coconut Milk
-
฿ 298
Served with Cantaloupe Sherbet and Chinese Pastry Custard
Chilled Pang Da Hai and Toddy Palm with Grilled Fresh Milk Cake
-
฿ 298
Almond Milk with Gingko Nuts and White Egg
-
฿ 358
Served with Persimmon Butter Walnuts Cake
Chilled Poached Pear in Chrysanthemum Tea with Bird’s Nest and Toddy Palm
-
฿ 398
Fried Pancake with Chinese Date
-
฿ 398
Bird’s Nest with Gingko and Warm Whole Coconut
-
฿ 1,500
Dim Sum
Yào Restaurant
- Lunch: 11:30 a.m. - 2:30 p.m.
- Dinner: 6:00 p.m. - 10:00 p.m.
- Prices are subject to 10% service charge and 7% applicable tax.
Steamed
Xiao Long Bao Pork Dumpling
-
฿ 138
*Signature Dishes
Chicken Ha Gaw on top with Foie Gras
-
฿ 198
*Signature Dishes
Vegetables Fen Guo
-
฿ 138
Vegetarian
฿0.00
Pork with Shrimp Dumpling
-
฿ 138
Chicken Feet with Shanghai Chili Sauce
-
฿ 138
Salty Egg Yolk Buns
-
฿ 158
Custard Bun
-
฿ 158
Traditional Ha Gaw
-
฿ 168
Rice Roll with Shrimp
-
฿ 168
BBQ Pork Bun
-
฿ 178
Pork and Shrimp Wontons with Mala Spicy Sauce
-
฿ 198
Crab Claw and Shrimps with Lemon Curry Sauce
-
฿ 198
Crab Claw and Shrimps with Lemon Chili Sauce
-
฿ 198
Shrimp Balls with Black Bean Sauce
-
฿ 198
Cod Fish with Soya Sauce
-
฿ 198
Shrimp Balls on top with Scallop and XO Sauce
-
฿ 258
Scallop with Shrimps Shu-Mai
-
฿ 258
Deep-fried & Pan-fried & Baked
Shrimps Wrapped in Tofu Sheet
-
฿ 198
*Signature Dishes
Pan-fried Turnip Cake with XO Sauce
-
฿ 208
*Signature Dishes
Crab, Fish and Shrimps Wrapped in Tofu Sheet
-
฿ 288
*Signature Dishes
Vegetarian Spring Roll
-
฿ 168
Vegetarian
฿0.00
Crab Dumpling with Cheese
-
฿ 168
Taro and Roasted Duck Dumpling
-
฿ 178
Lychee Shape Shrimp Balls with Wasabi Sauce
-
฿ 188
BBQ Pork Puff
-
฿ 198
Set Menu
Yào Restaurant
- Lunch: 11:30 a.m. - 2:30 p.m.
- Dinner: 6:00 p.m. - 10:00 p.m.
- Prices are subject to 10% service charge and 7% applicable tax.
Tasting Set Menu at THB 2,888++ per person
Appetizer
- Crispy Whitebait Fish with Green Tea Powder and Pumpkin Seeds
- Peking Duck Roll, Wok-fried Green Bean with Dried Tofu, Dumpling “Xiao Long Bao”
Soup
Flower-shaped Bean Curd Mushroom Soup
Main Course
- Snow Fish with Tea Soy Sauce
- Traditional Style Baked Sticky Rice with King Scallop and ChanthaburiSea Mud Crab in Lotus Leaf or
- Fried Ayuthaya King River Prawn in Oolong Tea Soy Sauce (1 Pcs)
Dessert
Chilled Pang Da Hai and Toddy Palm with Grilled Fresh Milk Cake
Tasting Set Menu at THB 3,888++ per person
Appetizer
Peking Duck Roll with Wasabi Hoisin Sauce
Dim Sum
Chicken Ha Gaw on top with Foie Gras
Soup
Double-boiled Pork Ribs Soup with Lin Zhi Mushroom, Black Truffle and Dried Scallop
Main Course
- Deep-fried Cod Fish Fillet with Almond Slices Served with “Gong Bao” Sauce Szechuan Style
- Wok-fried Sea Shell “Bao Sun” with Shitake Mushrooms, Green Bean and Young Coconut Shoot in Oyster Sauce
- Wok-fried Kale with Ginkgo and Morel Mushrooms
- Beijing Style Hand-pulled or Cutting Noodle with Spicy Minced Pork Gravy Sauce
Dessert
Chilled Pang Da Hai and Toddy Palm with Grilled Fresh Milk Cake
Tasting Set Menu at THB 5,888++ per person
Appetizer
Crispy Whitebait Fish with Rice Crust and Salty Egg Yolk Sauce
Dim Sum
Lychee Shape Shrimp Balls with Wasabi Sauce
Soup
96-Hour Stewed Aged Fish Maw Soup with “Jin Chong Cao” Mushroom
Main Course
- BBQ Pork with Honey
- Fried Phuket Lobster with Asparagus and Black Truffle Sauce (1 Pcs)
- Wok-fried Eggplant with Shanghai Chili Sauce
- Traditional Style Baked Sticky Rice with King Scallop and Chanthaburi Sea Mud Crab in Lotus Leaf
Dessert
Mango Sago with Coconut Milk and Cantaloupe Sherbet Served with Chinese Pastry Custard
Auspicious Set Menu at THB 8,888++ per person
Appetizer Platter
- Grandpa’s Recipe Braised Pork Spare Ribs with Sweet and Sour Sauce Or
- BBQ Platter - Roasted Duck, BBQ Pork, Crispy Pork
Dim Sum
Foie Gras with Shrimps Shu-Mai Topped with Black Caviar
Soup
Double-boiled Duck Soup with Fish Maw, Coconut and Baby Abalone and Dried Fig
Main Course
- Stir-fried Wagyu Beef with Mushrooms in XO Sauce
- Steamed Red Grouper Fillet with Lemon Chili Sauce
- Steamed Alaska King Crab with Tofu Topped with Savory Crispy Bean Sauce
- Fried Green Bean with Dried Tofu
- Live Phuket Lobster with Fried Egg Noodle and Black Bean Sauce
Dessert
Bird’s Nest and Almond Milk with Gingko Nuts and White Egg Served with Persimmon Butter Walnuts Cake
Afternoon Tea
Yào Restaurant
- Saturday - Sunday: 2:30 p.m. - 5:00 p.m.
- Prices are subject to 10% service charge and 7% applicable tax.
Chinese Afternoon Tea
Snacks and Dim Sum
- Deep Fried Snow Fish with Sweet Soy Sauce
- Pan-Fried Fish with Green Chives Dumpling, Deep-Fried Cheese with Crab Meat Dumpling
- Steamed Chicken and Shrimp Dumpling, Steamed Spinach with Cuttlefish Dumpling, Steamed Shrimps with “Jing Cong Cao” Mushroom and Foie Gras Dumpling
- Chilled “Pang Da Hai” with Sea Coconut, Aloe Vera Jelly with Bird’s Nest
- Black Tea Scone, Mango Macaroon, Hazelnut Chocolate Bar
- White Chocolate Mouse and Chrysanthemum Jelly
Tea
Classic Black Chinese Tea
- High Land Oolong Tea
- Pu-ErhAged Buttons Yunnan Tea
- Easter Lilly
- Germanys Rose
- Taiwan Lotus Flower Tea
- Himalayas Jasmine Tea
Rooftop Bar - Food Menu
Yào Rooftop Bar
- Daily: 5:00 pm - midnight
- Prices are subject to 10% service charge and 7% applicable tax.
Appetizer
Peking Duck Roll with Lumpfish Roe
-
฿ 458
served with Wasabi Sauce
Deep-fried Soft Shell Crab with Dried Chili
-
฿ 528
Fried Chicken with Chili and Cashew Nuts
-
฿ 558
Jelly Fish Salad with Taraba Crab Meat
-
฿ 688
BBQ Platter
M -
฿ 988
L -
฿ 1,788
Roasted Duck, BBQ Pork and Crispy Pork
Phuket Lobster with Golden Garlic & Chili
-
฿ 1,888
Dim Sum
Vegetables Fen Guo
-
฿ 138
Salty Egg Yolk Buns
-
฿ 158
Vegetables Spring Roll
-
฿ 168
Vegetarian
฿0.00
Crab Dumpling with Cheese
-
฿ 168
Traditional Ha Gaw
-
฿ 168
Chicken and Shrimp Dumpling
-
฿ 168
Taro and Roasted Duck Dumpling
-
฿ 178
Pork Wonton with Mala Sauce
-
฿ 198
Shrimps wrapped in Tofu Sheet
-
฿ 198
Crab Claw and Shrimps with Lime Chili Sauce
-
฿ 198
Scallop with Shrimp Shu Mai
-
฿ 258
Crab with Fish wrapped in Tofu Sheet
-
฿ 288
Desserts
Mango Sago
-
฿ 278
served with Cantaloupe Sherbet and Chinese Custard Pastry
Chinese Custard Pastry
-
฿ 298
Rooftop Bar - Sunset Dim Sum
Yào Rooftop Bar
- Prices are subject to 10% service charge and 7% applicable tax.
Style A
Enjoy 3 dim sum baskets with a bottle of wine choice of;
- De Bortoli Sacred Hill Chardonnay, Australia
- Rothbury Estate Premium Selection, Shiraz Cabernet, Australia
- Rothbury Estate Premium Selection Sparking Cuvee, Australia
Style B
Enjoy 3 dim sum baskets with a bottle of Ernest Rapeneau
Rooftop Bar - Beverage Menu
Yào Rooftop Bar
- Daily: 5:00 p.m. - midnight
- All prices are subject to 7% applicable tax and 10% service charge
Signature Cocktails
Red Lantern
-
฿ 358
Beefeater Gin, Triple Sec, Elderflower Syrup, Grenadine, Sweet Sour
Purple Breeze From The East
-
฿ 358
Absolute Vodka, Lychee Liquor, Butterfly Pea Juice, Egg White, Simple Syrup
Forbidden Daiquri
-
฿ 408
Nusa Cana White Rum, Fresh Lime Juice, Elderflower & Hibiscus Syrup
Szechuan
-
฿ 458
Absolut Vodka, Lychee Juice, Lime Juice, Kaffir Leaves Syrup, Tonic
Qi
-
฿ 478
Chinas Regal 12, Campano Classico, Guava and Apple Juice, Green Tea, Rosemary Infused Honey
Classic Cocktails
Mojito
-
฿ 328
Pina Colada
-
฿ 328
Margarita
-
฿ 328
Daiquiri
-
฿ 328
Maitai
-
฿ 328
Martini
-
฿ 348
Whiskey Sour
-
฿ 348
Negroni
-
฿ 348
Manhattan
-
฿ 348
Midori Sour
-
฿ 348
Gin & Tonic Selection
Bombay Supphire
-
฿ 378
with orange
Best with Fever Tree Elder Flower Tonic
฿78.00
Martin Miller's Reformed
-
฿ 388
with grapefruit
Best with Fever Tree Light Tonic
฿78.00
G'Vine Nouaison
-
฿ 408
with grape and orange
Best with Fever Tree Elderflower Tonic
฿78.00
Hendrick's
-
฿ 408
with cucumber
Best with Fever Tree Premium Indian Tonic
฿78.00
Four Pillars Bloody Shiraz
-
฿ 488
with grape and chili
Best with Fever Light Tonic
฿78.00
Vodka
Absolut Elyx
Glass -
฿ 368
Bottle -
฿ 4,598
Beluga Noble
Glass -
฿ 388
Bottle -
฿ 4,858
Grey Goose
Glass -
฿ 408
Bottle -
฿ 5,058
Tequila
Olmeca Gold
Glass -
฿ 318
Bottle -
฿ 3,288
Patron Silver
Glass -
฿ 408
Bottle -
฿ 5,058
Ocho Anejo
Glass -
฿ 478
Bottle -
฿ 5908
Rum
Nusa Caña
Glass -
฿ 258
Bottle -
฿ 3,088
Nusa Caña Spiced
Blackheart Premium
Glass -
฿ 298
Bottle -
฿ 3,488
Diplomatico Mantuano
Glass -
฿ 308
Bottle -
฿ 3,678
Diplomatico Planas
Glass -
฿ 308
Bottle -
฿ 3,678
Diplomatico Reserva
Glass -
฿ 358
Bottle -
฿ 4,688
Ron Zacapa 23 years
Glass -
฿ 488
Bottle -
฿ 5,858
Liqueur
Kahlua, Malibu, Ricard
Glass -
฿ 285
Bottle -
฿ 3,488
Bailey's Irish Cream
Glass -
฿ 285
Bottle -
฿ 3,488
Jagermeister, Sambuca
Glass -
฿ 285
Bottle -
฿ 3,488
Souther Comfort
Glass -
฿ 285
Bottle -
฿ 3,488
Taylor's Port Ruby
Glass -
฿ 298
Bottle -
฿ 3,888
Cognac
Hine Vsop
Glass -
฿ 378
Bottle -
฿ 4,888
Martell Vsop
Glass -
฿ 418
Bottle -
฿ 5,118
Martell Cordon Bleu
Glass -
฿ 948
Bottle -
฿ 11,818
Martell XO
Glass -
฿ 1,048
Bottle -
฿ 13,888
Gin
Beefeater Pink
Glass -
฿ 368
Bottle -
฿ 3,688
Bombay Sapphire
Glass -
฿ 378
Bottle -
฿ 4,088
Beefeater 24
Glass -
฿ 378
Bottle -
฿ 4,088
Martin Miller's Reformed
Glass -
฿ 388
Bottle -
฿ 4,288
Caorunn Scottish
Glass -
฿ 398
Bottle -
฿ 4,988
G'Vine Floraison
Glass -
฿ 408
Bottle -
฿ 5,188
G'Vine Nouaison
Glass -
฿ 408
Bottle -
฿ 5,188
Hendrick's
Glass -
฿ 408
Bottle -
฿ 5,188
Four Pillars Bloody Shiraz
Glass -
฿ 448
Bottle -
฿ 5,588
Single Malt Whiskey
The Glenlivet 15 years
Glass -
฿ 658
Bottle -
฿ 8,138
Old Pulteney Huddart
Glass -
฿ 698
Bottle -
฿ 9,608
Balblair 12 years
Glass -
฿ 778
Bottle -
฿ 12,028
Balblair 15 years
Glass -
฿ 898
Bottle -
฿ 15,468
Balblair 18 years
Glass -
฿ 1,878
Bottle -
฿ 32,718
Aberlour 18 years
Glass -
฿ 1,228
Bottle -
฿ 18,338
Old Pulteney 15 years
Glass -
฿ 798
Bottle -
฿ 13,748
Old Pulteney 18 years
Glass -
฿ 1,428
Bottle -
฿ 22,358
Old Pulteney 21 years
Glass -
฿ 1,628
Bottle -
฿ 27,368
Japanese Whiskey
Yamazaki Single Malt
Bottle -
฿ 12,128
Hibiki Harmony
Bottle -
฿ 18,128
American Whiskey
Jack Daniels No. 7
Glass -
฿ 300
Bottle -
฿ 3,888
Jimbeam
Glass -
฿ 298
Bottle -
฿ 3,888
Evan Williams
Glass -
฿ 350
Bottle -
฿ 4,375
Irish Whiskey
John Jameson Black Barrel
Glass -
฿ 418
Bottle -
฿ 4,718
Scotch Whiskey
Chivas Regal 12 years
Glass -
฿ 298
Bottle -
฿ 3,988
Chivas Regal Extra
Glass -
฿ 358
Bottle -
฿ 4,618
Chivas Regal Mizunara
Glass -
฿ 488
Bottle -
฿ 6,258
Chivas Regal XV
Glass -
฿ 418
Bottle -
฿ 5,438
Chivas Regal 18 years
Glass -
฿ 518
Bottle -
฿ 6,518
Royal Suite 21 years
Glass -
฿ 998
Bottle -
฿ 12,398
Chivas Regal 25 years
Glass -
฿ 1,495
Bottle -
฿ 19,688
Bottled Beer
Chang 330ml
-
฿ 228
Asahi 330ml
-
฿ 228
Tsing Tao 330ml
-
฿ 228
Heineken 330ml
-
฿ 228
Maha Nakhon 330ml
-
฿ 298
Chok-Dee 330ml
-
฿ 298
Hoegaarden 330ml
-
฿ 428
Heineken 0.00 330ml
-
฿ 218
Juice
Apple | Orange | Fresh Lime | Pineapple
Soft Drink & Water
Chang Still
Big -
฿ 208
San Pellegrino
Big -
฿ 258
Evian Still
Small -
฿ 158
Big -
฿ 248
Perrier
Small -
฿ 188
Big -
฿ 258
Pepsi | Pepsi Max | 7Up
-
฿ 98
Tonic
Small -
฿ 198
Mediterranean Tonic | Elderflower Tonic | Premium Indian Tonic | Light Refreshing Tonic | Soda Water
Rooftop Bar - Champagne & Wine
Yào Rooftop Bar
- Prices are subject to 10% service charge and 7% applicable tax.
Champagne
Ernest Rapeneau
Glass -
฿ 588
Bottle -
฿ 2,888
Taittinger Brut, Reims, France
Bottle -
฿ 3,888
Taittinger Nocturne Rosé, Reims, France
Bottle -
฿ 3,888
Taittinger Nocturne, Sec, Reims, France
Bottle -
฿ 3,888
Drappier, Brut, Nature Zero Dosage
Bottle -
฿ 4,198
Drappier Rose De Saignee
Bottle -
฿ 4,198
Taittinger Prestige Rosé, Reims, France
Bottle -
฿ 5,288
Bollinger, Special Cuvee Brut, Reims, France
Bottle -
฿ 5,288
Louis Roederer, Cristal Brut, Reims, France
Bottle -
฿ 18,888
Dom Pérignon 2000, Reims, France
Bottle -
฿ 22,888
Sparkling Wine
Rothbury Estate Premium Selection Sparkling Cuvée, Australia
Glass -
฿ 438
Bottle -
฿ 2,088
Rosé Wine
Matua, Marlborough, New Zealand, Pinot Noir
Glass -
฿ 408
Bottle -
฿ 1,988
Beringer Main & Vine 2016, California, USA, White Zinfandel
Bottle -
฿ 2,088
White Wine
De Bortoli Sacred Hill Chardonnay, Australia
Glass -
฿ 328
Bottle -
฿ 1,488
Wolf Blass Bilyara Sauvignon Blanc, Australia
Glass -
฿ 358
Bottle -
฿ 1,688
Matua Valley Marlborough Sauvignon Blanc, New Zealand
Glass -
฿ 388
Bottle -
฿ 1,888
2015 Trebi Trebbiano d'Abruzzo Talamonti, Italy
Glass -
฿ 388
Bottle -
฿ 1,888
Le Rime Chardonnay & Pinot Grigio IGT Toscana, Italy
Bottle -
฿ 1,888
Autumn Riesling, Penfolds Koonunga Hills, Australia
Glass -
฿ 548
Bottle -
฿ 2,688
Chardonnay, La Vignée, Bouchard Père & Fils, Bourgogne AOC, France 2015
Bottle -
฿ 2,888
Chardonnay, William Ferve Chablis AOC
Bottle -
฿ 3,328
Sauvignon Blanc, Robert Mondavi Winery Fume Blanc 2013, Napa Valley, USA
Bottle -
฿ 5,718
Chardonnay, Robert Mondavi, Napa Valley 2014, USA
Bottle -
฿ 6,328
Red Wine
Rothbury Estate Premium Selection Shiraz Cabernet, Australia
Glass -
฿ 328
Bottle -
฿ 1,488
Concha y Toro, Reservado Cabernet Sauvignon 2014, Chile
Glass -
฿ 338
Bottle -
฿ 1,488
Matua Valley Marlborough Pinot Noir, New Zealand
Glass -
฿ 418
Bottle -
฿ 2,088
Beringer Main & Vine Merlot 2015
Glass -
฿ 488
Bottle -
฿ 2,188
Montes Classic, Malbec Chile
-
฿ 1,688
Montes Limited Selection, Cabernet / Carmenere, Chile
Bottle -
฿ 1,888
19 Crimes Red Blend, Australia
Bottle -
฿ 1,988
Peter Lehmann, Portrait, Shiraz, Australia
Bottle -
฿ 2,088
19 Crimes, Cabernet Sauvignon, Australia
Bottle -
฿ 2,188
Shiraz, Cabernet Sauvignon, Penfolds Koonunga Hill, 2017, Australia
Glass -
฿ 528
Bottle -
฿ 2,628
Wente, Riva Ranch, Single Vineyard, 2014 USA
Bottle -
฿ 2,988
Poggio Lungo, Pietraserena, Morellino di Scansano DOCG, 2015 Italy
Bottle -
฿ 3,388
Shiraz, Wynns Coonawarra Australia
Bottle -
฿ 3,488
Merlot-Cabernet Sauvignon, Chateau Greysac Cru Bourgeois Medoc
Bottle -
฿ 4,888
Merlot, Robert Mondavi, Napa Valley, USA
Bottle -
฿ 6,600
Cabernet Sauvignon, Wynns Coonawarra Black Label
Bottle -
฿ 7,989
Montes, Purple Angel, Carmenere, Chile
Bottle -
฿ 7,988
Gérard Bertrand, IGP Aude, France 2014
Bottle -
฿ 11,868