Yào Rooftop Bar

With views of glittering high-rise skyline on one side and the historic old town on the other, Yào Restaurant confirms itself as a high-caliber Cantonese restaurant in Bangkok to discover the contrasting sides of the place, and a great spot for late-night light bites. We offer a newly launch Dim Sum selections along with signature refreshing mocktails and cocktails.

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Yào Restaurant

A Skybound Reading of Asian Flavors

Well known among sumptuous Chinese restaurants in Bangkok, Yào Restaurant is a gastronomy sanctuary on the 32nd floor. Here, guests can explore Asia through taste, with a rich selection of astounding Cantonese and Shanghainese cuisine, all savored from a rooftop overlooking the city. Our team is happy to accommodate guests across five private dining rooms, providing the perfect setting for unique events.

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Marriott Bonvoy - Where Membership Transcends the Usual

Take advantage of a plethora of special offers reserved exclusively for our beloved members, who enjoy a 10% discount on food and beverage at Tao, acclaimed among distinctive restaurants in Bangkok.

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Reviews / In the Press

"A good Chinese Restaurant, love it. Food is tasty and authentic Chinese. Place and everything are luxury and well decorated. Staff are all friendly and professional. BBQ platter is a must try."

KV_1989/TripAdvisor

"If you are trying out new places to eat in Bangkok and looking for something other than Thai food then I highly recommend Yao. Located at the Marriott Surawongse this restaurant shows class as soon as you enter the hotel. The Dim Sum was very good and since I ordered things I was not familiar with I must say, "Everything was amazing." A beautifully decorated and fantastic view of the city of Bangkok, first class staff, and excellent high quality food is what you will get at Yao. Give it a try and enjoy!!"

jbene777/TripAdvisor

"Great place to have an unforgettable dinner. The restaurant located at a roof top and you can enjoy night sky, wind and the beautiful view of the city. The city is very attractive with the night lights. Best place to have a family dinner in town. They have Delicious dishes with various meat dishes such as pork, mutton, chicken and seafoods also. They are making a grilled pork dish yummy."

Deshitha Ganegoda/Google

Frequently Asked Questions

Who is the chef behind Yào Restaurant?
Yào Restaurant is a reality led by Head Chef Bruce Hui, whose vision combines authentic Chinese heritage and modern presentations, bringing traditional flavors to life in the soul of Bangkok.
Where is Yào Restaurant located?
Yào Restaurant is the vibrant hub of Surawong Road. Located on the 32nd floor of the Marriott Hotel The Surawongse, in the heart of Bangkok, our restaurant offers a premium venue featuring prime Chinese menu, a breathtaking rooftop, and private rooms for memorable dining experiences.
What type of cuisine do you offer?
Yào Restaurant offers a well-rounded signature menu enriched by Oriental-inspired cocktails, Cantonese recipes, and handcrafted dim sum.
What are the daily hours of operation at Yào Restaurant?
Yào Restaurant is open daily for a hearty lunch (from 11:30 AM to 2:30 PM) and dinner (from 6:00 PM to 10:00 PM). Alternatively, guests can visit the Rooftop Bar from 5:00 PM to 1:00 AM.
Does Yào Restaurant offer private dining options?
Of course! Our restaurant is delighted to accommodate guests across its five private rooms, with over 20 seats, designed to host intimate events with business partners, friends, and relatives.
Do I need to make a reservation?
At Yào Restaurant, we always welcome walk-ins and outside guests. However, reservations are highly recommend for the best dining experience.
Can guests enjoy the Rooftop Bar without dining in the restaurant?
Yes! Guests can visit Yào Rooftop Bar for a full immersion into Asian flavors, from Oriental bespoke cocktails to delicious aperitifs, without having a full dining experience in our premium Bangkok restaurant.
Are there vegan options available?
Absolutely. Yào Restaurant is famous for its broad-ranging menu focused on Chinese cuisine and filled with a variety of vegetarian and vegan-friendly options, from sustainable seafood to organic recipes.