Perched gracefully on the hotel's 32nd floor, Yào Restaurant offers a fine Cantonese and Shanghainese cuisine with stunning view of Bangkok. Five private dining rooms provide a perfect setting for special occasions.
À La Carte
Menu highlights include the original recipe Peking duck, delectable dim sum, and some rare dishes from old Shanghai. Don't miss our hand-pulled noodles, freshly prepared by our native Chinese noodle master.
Discover a selection of classical Chinese delicacies with a contemporary touch. Yào's Chinese head chef, Bruce Hui, has taken his inspiration from authentic Shanghainese cuisine that evokes memories of his childhood. Recipes passed down from his grandparents in China have been reinvented with a stylish and sophisticated twist.